AR's Patisserie
AR's Patisserie
法布甜成立於2013年，由法國藍帶甜點主廚Angel領軍，為了兼顧品質與口感， 堅持使用法國進口發酵奶油以及高纖維低熱量的日本海藻糖， 融合台灣特產水果與茶葉等原物料，提倡低糖、 低油、 健康養生的概念，讓本土特色的高點有了時尚新風貌！
Certificate Info
A.A. member
Number：TWN0282
Valid Date.：2022/03/15
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Notes: This product is a member who is concerned about the guidance. Its product ingredients are being revised and have not yet obtained formal certification. Once the improvement is completed and the inspection is passed, it will become a certified product announced by our association.