Fairy Chocolates

 

Fairy Chocolates

Our values

Making delicious and traditional chocolate starts with the careful selection of the finest ingredients. For our cocoa beans we apply strict criteria which provide continuity during the entire production process. We pay attention to the selection of raw materials, eco-friendly packaging, sustainability, social and responsible supplies.

Fairy Chocolates Belgium has all the competencies to create high-end and high-quality chocolate products, from the processing to the production of our premium-quality pralines. It is essential we pass on to our clients the core values we stand for. By doing so, we deliver the best quality and service, invariably.  

Our story

Fairy Chocolates is a chocolate company created in 2015. It originates from a dynamic idea of Ann Van Acker and Wim Geerinck whose philosophy was to introduce a complete and renewing concept on the chocolate market. This introduction was revealed with the luxurious and artisanal Cho’Clair. From then, Fairy Chocolates gained national and international fame.

Cho’Clair is a chocolate product that looks like an eclair, a typical sweet and Belgian pastry, combined with a pure, strong, exquisite and seducing taste. All of this is visually titillated with an innovative look featuring fashion prints and a luxurious packaging referring to high-quality jewel boxes.

After a victory at the prestigious Sweets and Snacks fair in Cologne, they went home with the 2nd prize Top Innovation Award 2015 with their Cho’Clair.

Certificate Info

A.A. member

Number:AAS210128

Valid Date.:2022/03/15

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Notes: This product is a member who is concerned about the guidance. Its product ingredients are being revised and have not yet obtained formal certification. Once the improvement is completed and the inspection is passed, it will become a certified product announced by our association.