Wolfgang's Steakhouse Hong Kong

Wolfgang's Steakhouse Hong Kong

Wolfgang’s Steakhouse is a boutique style steak house, uses USDA prime beef dry-aged on premise for an average of 28 days and butcher in each of our locations. Wolfgang's steakhouse provides top quality of beef and dining experience in 6 countries across Asia Pacific. Our operation philosophy always follows our President's motto : "What makes our steakhouse different from all other steakhouses is that we still do things in old fashion way. Classic never goes out of style."

Wolfgang’s Steakhouse Hong Kong is serving lunch and dinner seven days a week including all major holidays.

Certificate Info

A.A. member

Number：AAS170058

Valid Date.：2018/03/15

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Wolfgang's Steakhouse Hong Kong

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Wolfgang's Steakhouse Hong Kong

Notes: This product is a member who is concerned about the guidance. Its product ingredients are being revised and have not yet obtained formal certification. Once the improvement is completed and the inspection is passed, it will become a certified product announced by our association.